Orijen Regional Red replicates the diversity and balance of fresh meats, fruits and berries that dogs would encounter in their natural environment, and for which they are evolved to eat.
Brimming with goodness to nourish completely, ORIJEN REGIONAL RED features unmatched inclusions of Black Angus beef, wild boar, Alberta lamb, heritage pork and bison — all ranch-raised on local ranches and farms, passed fit for human consumption, and then delivered to our kitchens FRESH EACH DAY so they’re brimming with goodness.
Loaded with the protein-packed meat ingredients (75%) that Mother Nature evolved your dog to eat, ORIJEN’s award-winning low-glycemic formula reduces unwanted carbohydrates and supports healthy blood sugar levels to promote peak health and body conditioning.
Carbohydrate-limited and grain-free to replicate the natural diet, Regional Red supplies regional fruits and greens that are naturally rich in phytonutrients, b-vitamins and trace minerals, while veterinarian-selected botanicals — including sea vegetables, juniper berries and marigold flowers — satisfy your dog’s instinct to forage for grasses and weeds.
Made with great care and pride in our award-winning factory here in Alberta, Canada, Orijen Regional Red keeps your dog healthy, happy and strong.
Boneless Angus beef*, boneless wild boar*, boneless lamb*, beef liver*, boneless pork*, pork liver*, whole herring*, lamb liver*, beef meal, lamb meal, herring meal, salmon meal, Pollock meal, beef tripe*, bison*, lamb fat, whole egg*, red lentils, chickpeas, green peas, yellow peas, green lentils, herring oil, pea fibre, yams*, sun-cured alfalfa, pumpkin, butternut squash*, spinach greens*, carrots*, Red Delicious apples*, Bartlett pears*, cranberries*, blueberries*, kelp, licorice root, angelica root, fenugreek, marigold flowers, sweet fennel, peppermint leaf, chamomile, dandelion, summer savory, rosemary, Enterococcus faecium.
*Fresh and Preservative-Free
Vitamin A supplement, vitamin D3 supplement, vitamin E Supplement, zinc proteinate, dried Enterococcus faecium fermentation product.
|Crude Protein (Min)||38%|
|Crude Fat (Min)||18%|
|Crude Fiber (Max)||5%|
|Omega-3 Fatty Acids (Min)||0.8%|
DHA (Min): 0.5%
EPA (Min): 0.3%
|Omega-6 Fatty Acids (Min)||2.5%|
|Glucosamine HCl (Min)||400 mg/kg|
|Chrondroitin Sulfate (Min)||250 mg/kg|
|Microorganisms (Min)||120M cfu/kg|